Change Jar Savings - Monday Menu

Monday Menu – Lazy Lasagna

My wife started making Lazy Lasagna several years ago. I loved it more when it was reheated for a second time (Less runny). I also always had leftovers for my lunches at work. I hope you enjoy this recipe as much as we do.

Ingredients
1 lb Hamburger
1 jar 32oz spaghetti sauce 32oz
1 lb Cottage cheese
8 oz Sour cream
8 Uncooked lasagna noodles
18 oz Mozzarella cheese (Slices or shredded)
1/2 cup Grated Parmesan
1 cup Water

Brown hamburger in skillet until meat is brown; drain fat. Add spaghetti sauce. Reduce heat to low. Heat through, stirring occasionally; set aside.

Thoroughly combine cottage cheese and sour cream in medium bowl. In a 13 x 9 inch pan, spoon 1 1/2 cups meat sauce. Place 1/2 of the uncooked noodles over sauce, then 1/2 the cottage cheese/sour cream mixture, 1/3 of the mozzarella, 1/2 the remaining meat sauce and 1/4 cup Parmesan cheese. Repeat layers starting with noodles.

Top with remaining 1/3 of the mozzarella cheese. Pour water around sides of pan. Cover tightly with foil. Bake in a preheated 350* F. oven 1 hour. Uncover and bake 20 minutes.